That said, if your Champagne is a blanc de blancs, it's probably composed primarily of Chardonnay. And, if your blanc de blanc comes from Champagne's top-producing blanc de blanc region—Côtes de Blancs—that's even more likely. (Again, paying attention to whether or not there's a "s" attached to the second blanc is a good clue.). Blanc de Blancs is a sparkling wine made exclusively from white grapes (usually Chardonnay). Blanc de Noir, on the other hand, is a white sparkling wine made from red grapes. Origin. Blanc de Blancs means "white from whites" in French and comes from the Champagne region in France.

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Blanc de blancs is a sparkling wine term that is most closely associated with Champagne. Directly translating to "white of whites," it means that the wine in bottles that bear the phrase is made exclusively from white grapes.. Blanc de Blancs is a term found only in Champagne. It is used to refer to champagne produced entirely from white grapes, most commonly Chardonnay. Pinot Blanc and Arbane can also be used, as well as a number of other varieties permitted in the appellation, but these are less common. This makes Blanc de Blancs different from the majority of.